CDC: Bread May Be Highest Source of Sodium in US Diet | bestweightlossguide.com

CDC: Bread May Be Highest Source of Sodium in US Diet

Dietary Approach to Stop Hypertension 14.02.2012
Most individuals in North America consume sodium levels much higher than recommended, mainly due to its presence in processed foods. Increased salt consumption may be a risk factor for the development of high blood pressure.
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Posted by Natural Standard Blog (blog) @ 11:41 am

Tags: Cdc, Diet, High Blood Pressure, North America, Presence, Processed Foods, Risk Factor, Salt Consumption, Sodium Levels
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